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If
you have a great recipe, please send it to Donna
Wynn at McLoud Telephone Company. |
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December
2000
Recipe of the Month:
Peanut Butter Balls
With the kids home during the holiday season, here is
an easy recipe that even they can enjoy making. Look
for more, great holiday recipes on http://valeries_place.tripod.com. |
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November
2000
Recipe of the Month:
Sun-Dried Tomato Bread
With the holidays right around the corner, here is a
quick and easy recipe to make your Thanksgiving feast
complete.
Look for more, great holiday recipes on www.criscokitchen.com. |
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October
2000
Recipe of the Month:
Pumpkin Bread
Try out this fall favorite. It’s a good bread to
serve at Halloween parties and on those cool evenings. |
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September
2000
Recipe of the Month:
Very Veggie Pasta Salad
This is a yummy vegetable pasta salad that is great
with BBQ chicken or burgers and just in time for Labor
Day. This recipe makes six servings. Check out this
and other delicious pasta recipes at www.Pastarecipe.com. |
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August
2000
Recipe of the Month:
Banana Split Cake II
This is an easy no-bake sweet treat that’s perfect
for those hot summer months when turning the oven on
is unbearable. It makes one 13x9 inch cake. Check out
this recipe and others on www.cakerecipe.com. |
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July
2000
Recipe of the Month:
Light Southwestern Tomato Pasta
This is a quick and easy recipe with few ingredients.
It is a light sauce for tomato lovers with flavorful
spices and a nice southwestern taste. Look for more
great summertime recipes on www.allrecipes.com. |
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June
2000
Sorbets for Summer! Fruit sorbets are a deliciously
refreshing summertime treat, low in fat and high in
the nutrients found in fruit and juices. This recipe,
by Nancy Berkoff, from the Vegetarian Journal, is high
in potassium and vitamin C, thanks to the berries,
citrus, and bananas.
Banana-Berry Sorbet
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May
2000
Go Ahead and Dip That Chip! Salsa can tingle your
tastebuds and provide important nutrients, including
vitamins A, C, B6, potassium, and fiber. Try this
recipe from "Meals For You" (www.mfy.com).
Mexican Salsa |
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April
2000
Recipe of the Month: Easter Egg Bread
Here’s a colorful way to enjoy your Easter holiday! |
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March
2000
Recipe of the Month
Even if you can’t make it to Mardi Gras this year,
this sandwich is an authentic experience!
Po’Boy Sandwiches
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February
2000
Recipe of the Month:
Chocolate TorteThis
one’s guaranteed to satisfy your Valentine’s sweet
tooth!
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January
2000
Recipe of the Month
Searching for the perfect food to serve at your Super
Bowl party this year? Well look no further than the
following treat. It’ll score points every time!
Slice-Your-Own Super Toast
Preparation time: 30 minutes
Servings: 8Calories: 496 calories per serving; and 34
grams of fat.
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